{"id":345,"date":"2018-11-16T05:10:11","date_gmt":"2018-11-15T20:10:11","guid":{"rendered":"http:\/\/133.242.188.182\/kokusaisyakaizin\/?page_id=345"},"modified":"2019-10-29T20:09:53","modified_gmt":"2019-10-29T11:09:53","slug":"animal-applied-microbiology","status":"publish","type":"page","link":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/research\/department-of-animal-science\/animal-applied-microbiology","title":{"rendered":"Animal Applied Microbiology"},"content":{"rendered":"<div class=\"research-box turquoise\">\n<h1>Research Area : Animal Applied Microbiology<\/h1>\n<div class=\"wrap\">\n<div class=\"photo clfx\">\n<p><img decoding=\"async\" src=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-content\/uploads\/2018\/11\/animal-applied-microbiology-p01.jpg\" alt=\"\"  class=\"aligncenter\"\/><\/p>\n<ul>\n<li>Prof.<br \/>MORITA Hidetoshi<\/li>\n<\/ul>\n<div class=\"qr\">\n<p><a href=\"http:\/\/www.gels.okayama-u.ac.jp\/en\/intro\/dept\/area\/areas07_animal_e.html\" target=\"_blank\">&gt;&gt;&gt; website<\/a><\/p>\n<p><a href=\"http:\/\/www.gels.okayama-u.ac.jp\/en\/intro\/dept\/area\/areas07_animal_e.html\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-content\/uploads\/2018\/11\/animal-applied-microbiology-qr.png\" alt=\"\"  class=\"aligncenter\"\/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"text clfx\">\n<h2>Study on human gut microbiota to contribute for health<\/h2>\n<div class=\"columns\">\n<div>\n<ol>\n<li>1. Research history and analytical methods of gut microbiota<\/li>\n<li>2. Gut microbiota and the  bacterial composition and diversity \u3000 of human gut microbiota<\/li>\n<li>3. Symbiosis with the host of the gut microbiota<\/li>\n<li>4. Effect of food ingredients on the human gut microbiota<\/li>\n<li>5. Gut microbiota and disease (effect of gut microbiota to host)<\/li>\n<li>6. Metagenome analysis and gene function of gut microbiota<\/li>\n<\/ol>\n<\/div>\n<div>\n<img decoding=\"async\" src=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-content\/uploads\/2018\/11\/animal-applied-microbiology-f01.jpg\" alt=\"\"  class=\"aligncenter\"\/>\n<\/div>\n<\/div>\n<hr>\n<h2>Research on probiotics\/prebiotics effects and complete genome analysis of lactic acid bacteria and bifidobacteria<\/h2>\n<div class=\"columns\">\n<div>\n<img decoding=\"async\" src=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-content\/uploads\/2018\/11\/animal-applied-microbiology-f02.jpg\" alt=\"\"  class=\"aligncenter\"\/><\/p>\n<\/div>\n<div>\n<ol>\n<li>1. Complete genome analysis of lactic acid bacteria and bifodobacteria<\/li>\n<li>2. Functional bacterial genome analysis<\/li>\n<li>3. Research on probiotics\/prebiotics effects by using gnotobiotic mice<\/li>\n<li>4. Effect of dietary fiber as prebiotics<\/li>\n<\/ol>\n<p><img decoding=\"async\" src=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-content\/uploads\/2018\/11\/animal-applied-microbiology-f03.jpg\" alt=\"\"  class=\"aligncenter\"\/>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Research Area : Animal Applied Microbiology Prof.MORITA Hidetoshi &gt;&gt;&gt; website Study on human gut microbiota to contribute for health 1. Resea &hellip; <a href=\"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/research\/department-of-animal-science\/animal-applied-microbiology\"> read more&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":129,"menu_order":7,"comment_status":"closed","ping_status":"closed","template":"research.php","meta":{"footnotes":""},"class_list":["post-345","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/pages\/345"}],"collection":[{"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/comments?post=345"}],"version-history":[{"count":2,"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/pages\/345\/revisions"}],"predecessor-version":[{"id":1106,"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/pages\/345\/revisions\/1106"}],"up":[{"embeddable":true,"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/pages\/129"}],"wp:attachment":[{"href":"https:\/\/www.gels.okayama-u.ac.jp\/kokusaisyakaizin\/wp-json\/wp\/v2\/media?parent=345"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}